5 piunds cucumber
1 Tablespoon salt
3/4 cup seasoned rice vinegar
2 Tablespoons sugar
1/4 teaspoon Asian SesamevOil
Long narrow stripsof peel at 1/2 inch intervals around cucumber with vegetable peel.
In a large bowl set a large colander over it and add cucumbers along with saltv. All o w this to stand at roomtemperature tossing cucumbers occasionally .press cucunbers with hand to get all liquid out. Put the liquid in a bowl and the cucumbers should be pat dry with paoer towel. The cucumbers should be put in a serving bowl. Cover and refrigeratev cucumbers if not serving rightvaway.
Mix vinegar and sugar and seasame oil in a small bowl until blended set aside.
Right before you. Serve drain cucumbers again i f needed toss cucumbers with vinegsr mixture makes 20 side dish servings
Great for a party
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